Wusthof Classic 5in Boning Knife

Wusthof Cutlery 4602 Classic boning knife features a 5in tapered, pointed blade which is great for de-boning, trimming fat and sinew from chicken or ham. The German high carbon steel alloy will resist stains, rust and corrosion. Wusthof builds their Classic knives handles out of synthetic material that will provide a more hygienic and long lasting grip surface. To ensure the Classic knife line will have a long lifespan Wusthof designed their knives to have a full tang, triple-riveted handle. Users will know that they have a high quality item when using the 4602 boning knife because it is NSF listed.

- Classic line
- Full tang
- Tapered, pointed style blade
- Blade is made from forged, high carbon stainless steel alloy
- Triple riveted polymer handle
- Full bolster and finger guard
- Made in Germany
- Blade length: 5in