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Restaurant Range w/ 6 Burners and 12'' Raised Griddle on 2 Standard Ovens
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| Product Details |
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• 28,000 BTU lift-off burner heads
• Anti-clogging pilot shield is designed into the top grate
• Chef's depth (26" D) standard oven
• Stamped inner door provides better heat retention
• "U"-shaped burner and unique burner baffle
• Stainless steel front, ledge sides, backguard and shelf
• 12" x 12" heavy-duty cast iron top grates remove easily and safely
• Top grate design allows pots to slide easily from section to section
• 5" wide stainless steel landing ledge
• Ovens are porcelainized on five contact surfaces
• Oven door is removable for easy access, no tools are required
• AGA and CGA design certified, NSF and CE listed
• 1 Raised 12" Griddle with Broiler
• 6 Burners
NATURAL GAS UNIT - (LP OR PROPANE GAS UNIT ORDERS MUST BE PLACED BY TELEPHONE)
WARRANTY: One-year parts and labor warranty
***NOTE: Product in picture is simliar to actual product. Actual product has a 12" raised griddle, and the base has two standard ovens.***
Products are sometimes shown with optional equipment - material choices and/or finishes may affect pricing for furniture.
Some items may not comply with California Proposition 65.
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| Product Specifications |
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| Product Name: |
Restaurant Range w/ 6 Burners and 12'' Raised Griddle on 2 Standard Ovens |
| Manufacturer Name: |
Imperial Range |
| Product ID: |
IMP-IR6RG12 |
| Equivalents: |
IR6RG12, IR-6-RG12-NaturalGas, IR-6-RG12-Natural Gas, IR-6-RG12, 452, 21750 |
| Manufacturer Part Number: |
IR-6-RG12 |
| Vendor Description: |
Restaurant Range w/ 6 Burners and 12'' Raised Griddle on 2 Standard Ovens |
| Product Notes: |
Restaurant Range with Six Burners and 12" Raised Griddle on 2 Standard Ovens |
| Dimension (L x W x H): |
48 x 23.88 x 48
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| Shipping Weight: |
850 lbs. |
| Product Weight: |
810 lbs. |
| Product Cube: |
31.84 |
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| Product Documentation |
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Specification Sheet
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