Imperial Restaurant Range Gas Convection Oven 48in Griddle

Imperial IR-G48-C-XB is a restaurant range with 1 convection oven, 48 inch griddle surface and and an open cabinet. Imperial built this restaurant range with a highly polished 3/4 inch plate and 3 inch wide stainless steel grease trough. To ensure that the griddle surface is constantly hot Imperial uses a 20,000 BTU burner every 12 inches. Manual heat controls are located on the front of the range so it is easy to control the griddle surface while you are cooking. Since Imperial built this IR-G48 restaurant range out of stainless steel it is simple to clean and keep clean.

• Gas
• 5in landing ledge
• 48 inch griddle surface
• Welded stainless seams
• 26-1/2 inch 35,000 BTU convection oven
• Oven can hold a 18in x 26in sheet pan
• Stamped inner door
• 100% safety pilot
• Manual controls
• Stainless steel front, landing ledge, sides, backguard, and high shelf
• AGA, CGA design certified
• NSF and CE listed
• 110,000 BTU
• Oven Temperature Range: 150 - 500 degrees Fahrenheit
• Dimensions: 36in H x 48in W x 31-1/4in L