Imperial Range Standard Ovens 4 Burners 36in Griddle

Imperial IR-4-G36 is a restaurant range with 2 standard ovens, 36 inch griddle surface, and (4) 28,000 BTU open burners. Imperial built the griddle top of this restaurant range with a highly polished 3/4 inch plate and 3 inch wide stainless steel grease trough on the left side of the range. To ensure that the griddle surface is constantly hot Imperial uses a 20,000 BTU burner every 12 inches. Imperial uses anti-clogging cast iron burners that are easy to remove for the IR-4-G36 range. Imperial's anti-clogging shield keeps grease and debris from the pilot. This Imperial restaurant range has manual heat controls are located on the front of the range so it is easy to control the heat level of the cooktop while you are cooking. This Imperial restaurant range has two large standard ovens that is fully insulated with non-sag fiberglass that keeps the heat inside of the oven, saving energy.

• Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate
• Welded stainless steel seams
• 5in landing ledge
• Durable cast aluminum control knobs
• (4) PyroCentric burner heads
• Each burner can use 7,000 to 28,000 BTU's depending on temperature setting
• Removable cast iron burners
• Anti-clogging shield
• Lift off 12in x 12in grates
• 36in long, 3/4in thich polished griddle surface
• Standard ovens
• Fully insulated
• 242,000 BTU
• Dimensions: 36in H x 60in W x 31-1/4in D