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PizzaPro Electro-Mechanical™ Raised Edge Dough Press
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| * Handling fee may apply if shipped to the following states: CA |
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| Product Details |
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PizzaPro Electro-Mechanical™ Dough Press
Creating a RAISED EDGE pizza crust is simple with the DP3300M Electro-Mechanical™ Dough Press. Operation is entirely electro-mechanical which means no noisy compressors or leaky hydraulics to deal with.
Features:
• Portions size of dough ball and LPMI mold (not included) insert dictates size of crust with raised edge.
• Safe to operate and clean.
• Compact size fits just about anywhere.
• Flattens all size pizzas up to and including 18" (46 cm) diameter using various LPMI inserts (not included).
• Thickness adjustment provided.
• Heat potential for upper platen helps cold dough flow faster.
• Digital time & temp control
• NSF and UL Listed
Specifications:
Temperature Range: 0-200o F
Electrical: 120V/60HZ/1450W/12.5Amps
Dimensions: 20-1/2" W x 22-1/2" D x 43" H
Products are sometimes shown with optional equipment - material choices and/or finishes may affect pricing for furniture.
Some items may not comply with California Proposition 65.
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| Product Specifications |
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| Product Name: |
PizzaPro Electro-Mechanical™ Raised Edge Dough Press |
| Manufacturer Name: |
Doughpro |
| Product ID: |
DOU-DP3300M |
| Equivalents: |
DP3300M, 131-DP3300M |
| Manufacturer Part Number: |
DP3300M |
| Brand Name: |
PizzaPro™ |
| Product Notes: |
Counter model, automatic electro-mechanical operation w/digital time & temp control, dial-in thickness adjustment, heated upper platen, lower platen will accommodate edge forming molds, to 18" dia., 1450w |
| Voltage: |
120V/1PH |
| Dimension (L x W x H): |
22.5 x 20.5 x 43
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| Shipping Weight: |
200 lbs. |
| Product Weight: |
200 lbs. |
| Product Cube: |
11.48 |
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