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Gas Restaurant Range - 148L - 24'' Raised Griddle/Broiler, and 4 Open Burners
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Product VUL-148L is currently out of stock
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| Manufacturer:
Vulcan Hart
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| Mfg Part #:
148L |
| Product ID:
VUL-148L |
| Shipping Weight:
640 lbs. |
| Oversized Box
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| Sold As:
1 EA
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| * Handling fee may apply if shipped to the following states: CT, KS, MS, WI, DC, MD, RI, TN, CA, IL, NE, NV, FL, MA |
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| Product Details |
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STANDARD FEATURES * Stainless steel front, sides, back riser, high shelf and 6" adjustable legs. * Red control panel with oversized easy grip knobs. * Four 26,000 BTU/hr. cast top burners with lift-off burner heads. Individual pilot for each burner. * 12" x 12" cast top grates with aeration bowls. * Top grates and burner heads finished with matte black porcelain. * 24" wide raised griddle/broiler on the right. 30,000 BTU/hr. input. Three manual control valves. * Full width pull-out crumb trays under burners. * 35,000 BTU/hr. standard oven measures 26 1/4"w x 22"d x14 1/2"h. Thermostat adjusts from 150° to 500°F. One oven rack and two rack positions. * 12" wide open storage cabinet on the right. * 3/4" rear gas connection and gas pressure regulator. * One year limited parts and labor warranty.
SPECIFICATIONS: 48" wide gas restaurant range, Vulcan-Hart Model No. 148L.Stainless steel front, sides, back riser, high shelf and 6"adjustable legs. Red control panel with oversized easy grip knobs. Four 26,000 BTU/hr. cast top burners with lift-off burner heads. Individual pilot for each burner. 12" x 12" cast top grates with aeration bowls. Top grates and burner heads finished with matte black porcelain. 24" wide raised griddle/broiler on the right. 30,000 BTU/hr. input. Three manual control valves. Full width pull-out crumb trays under burners. 35,000 BTU/hr. standard oven measures 26 1/4"w x 22"d x 14 1/2"h. Thermostat adjusts from 150° to 500°F. One oven rack and two rack positions. 12" wide open storage cabinet on the right. 3/4" rear gas connection and gas pressure regulator. Total input 169,000 BTU/hr. Back of cabinet will be aluminized steel.
Exterior dimensions: 48"w x 32"d x 59-1/2"h on 6" adjustable legs. 36-1/2" working height CSA design certified. NSF listed
Products are sometimes shown with optional equipment - material choices and/or finishes may affect pricing for furniture. Some items may not comply with California Proposition 65.
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| Product Specifications |
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| Product Name: |
Gas Restaurant Range - 148L - 24'' Raised Griddle/Broiler, and 4 Open Burners |
| Manufacturer Name: |
Vulcan Hart |
| Product ID: |
VUL-148L |
| Equivalents: |
148L |
| Manufacturer Part Number: |
148L |
| UPC: |
n/a |
| Vendor Description: |
Gas Restaurant Ranges |
| Product Notes: |
Natural Gas Restaurant Range. Four open top burners, 24" wide raised griddle/broiler on the right. 30,000 BTU/hr. input, and standard 30" oven with 12" cabinet base on right. |
| Dimension (L x W x H): |
32 x 48 x 59.5
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| Shipping Weight: |
640 lbs. |
| Product Weight: |
640 lbs. |
| Product Cube: |
52.89 |
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