| Description | Fryer, Gas, heavy duty restaurant design, 40 - 50 | Economy Gas Fryer 40lb Capacity, Open-pot design, no tubes, easy to clean, Deep cold zone, no burner tube radiants to burn out, no cleaning or adjusting air shutters. | 75 lb Gas Fryer, Floor Model | High Production Gas Fryer 75lb Capacity, Open-pot design, no tubes, easy to clean, Durable centerline thermostat quick response to loads. | Flat Bottom Gas Fryer 65-90lb Capacity, Specialty frying for volume needs, designed as the ultimate units for delicate liquid batter style and bulk cooking. |
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