|
|
Vulcan Hart E36L| Six Surface Unit Electric
|
|
|
Product VUL-E36L is currently out of stock
|
|
| Manufacturer:
Vulcan Hart
|
| Mfg Part #:
E36L |
| Product ID:
VUL-E36L |
| Shipping Weight:
440 lbs. |
| Oversized Box
|
| Sold As:
1 EA
|
| |
| |
|
|
| * Handling fee may apply if shipped to the following states: CT, KS, MS, WI, DC, MD, RI, TN, CA, IL, NE, NV, FL, MA |
|
|
|
| This item is temporarily out of stock. Below are similar choices! |
| Product Details |
|
| |
STANDARD FEATURES * Stainless steel front, sides, back riser, shelf and legs. * Six 91/2" round, 2 KW French plates with infinite heat control switches. * Full width pull out crumb tray. * 5 KW oven with top browning control. Thermostat adjusts from 150° to 500°F. * Cool to the touch control knobs. * Requires 208V or 240V, 1 or 3 phase power supply. * One year limited parts and labor warranty.
SPECIFICATIONS: 36" wide electric restaurant range, Vulcan-Hart Model No.E36L. Stainless steel front, sides, back riser, plate shelf and 6" adjustable legs. Six 91/2" round French plates, 2 KW input per plate. Full width pull out crumb tray located beneath the cooking top. Oven interior measures 26 1/4"w x 22 1/2"d x 14 1/2"h. One oven rack and two rack positions. 5 KW input. Top browning heat control. Thermostat adjusts from 150° to 500°F. Requires 208 volt, 1 phase power supply.
Exterior dimensions: 36"w x 29 3/4"d x 59 1/2"h on 6" legs. (Casters sold separately)
NSF listed. U L listed. U L listed to Canadian safety standards.
Products are sometimes shown with optional equipment - material choices and/or finishes may affect pricing for furniture. Some items may not comply with California Proposition 65.
|
| Suggest a substitution |
|
| Product Specifications |
|
| |
| Product Name: |
Vulcan Hart E36L| Six Surface Unit Electric |
| Manufacturer Name: |
Vulcan Hart |
| Product ID: |
VUL-E36L |
| Equivalents: |
VULE36L, E36L, 207-E36L |
| Manufacturer Part Number: |
E36L |
| Material: |
Stainless Steel |
| Brand Name: |
Vulcan-Hart Corp. |
| UPC: |
n/a |
| Vendor Description: |
Electric Restaurant Ranges |
| Product Notes: |
Electric Restaurant Range. Six surface units, standard oven. |
| Voltage: |
208V/1PH |
| Dimension (L x W x H): |
29.75 x 36 x 59.5
|
| Shipping Weight: |
440 lbs. |
| Product Weight: |
440 lbs. |
| Product Cube: |
35.65 |
|
|
| Did you find the information you needed? Try here for more information. |
|
|
|