Eagle Group Director's Choice Modular Frost Top Unit

Directors Choice™
Modular Cafeteria Serving Units
Hot Food Units

• 34"H x 20"W x 78"L
• All type 304 S/S construction - frame and top.
• Docking device keeps adjoining units together without the use of tools.
• 30" (762mm) wide 16 gauge type 304 S/S solid top is die-formed, welded, and polished.
• 1-1⁄2" (38mm) S/S tubular base construction.
• Fully insulated 12" x 20" heat wells with individual thermostatic controls.
• Fully mobile - standard 5" (127mm) casters, two with brake (brake casters on server side).
• Standard front laminate (Wilsonart® D307-60) mounted on 18 gauge galvanized subpanel.
• 34-1/2 working height - complies with ADA guidelines for accessibility standards.