Dont waste time walking to the refrigerator for your ingredients.
Instead have all your vegetables, meats and other condiments right in front of you.
Delfield 4400 Series units are front breathing, which allows the unit to be pushed right against a wall, built into a cabinet or an existing line-up.
Each unit has virtually unlimited top pan configurations to allow you versatility to change your menu without adding extra cost.
In addition, you dont have to worry about leaving your condiments out all day.
All Delfield 4400 Series prep systems are designed to maintain 33-41 in 100F weather and 70% humidity.
NSF-7 requirements only require product to maintain temperature in 86F and 50% humidity.
• Exterior top is one-piece 22-gauge stainless steel with integral 2.12 (5.1cm) square nosing at the front.
• Top has openings to accept 12 or 18 1/6-size 4-6 (10.2cm - 15.2cm) deep plastic pans.
• Adapter bars and 1/6 pans are supplied by Delfield.
• Temperature in top opening to maintain 33°F (1°C) to 41°F (5°C), with pans recessed 2.5 (6.4cm) at 86°F ambient room temperature, meeting NSF-7 requirements.
• One 72 x 10 x .5 (183cm x 25.4cm x 1.3cm) plastic cutting board is mounted on the top at the front edge.
• Exterior back and bottom are two-piece 24-gauge galvanized steel.
• Exterior ends are stainless steel.
• Interior sides are thermoformed ABS plastic with shelf supports.
• Base is fully insulated with high-density foamed in place polyurethane.
• Refrigeration system uses HFC-404A refrigerant.
• Compressor is 1/2 H.P., with condenser coil and condensate evaporator mounted on rear of the cabinet.
• Evaporator coils and temperature control are located on the interior rear wall of the cabinet.
• Refrigerant flow is controlled by a capillary tube.
• Cabinet maintains an interior cabinet temperature of 36°F to 40°F (2°C to 4°C).
• Electrical connections are 115 volt, 60 Hertz, single phase.
• Unit has an 8 (2.4m) long electrical cord and NEMA 5-15P plug.
• Casters: Equipment is mounted on 2 (5.08cm) diameter casters, with front three locking.
• Equipment clearance above the floor is 2.5 (6.35cm).
The Following Applies to 3-Door Models ONLY.
• Doors have a 22-gauge stainless steel exterior, with thermoformed ABS plastic interior liner.
• Cabinet has one adjustable epoxy-coated wire shelf per door opening.
Optional Accessories and Modifications
• Flat lift off covers
• 4 x 2 stainless steel backsplash
• 18 wide single tier overshelf
• Stainless steel back
• Plastic laminate on front
• Additional wire shelves
• Door lock
• *220V/50 Hertz electrical system * Inclusion of this option will alter electrical specifications of the unit.
Dimensions: 42" x 72" x 31.5"
Capacity: 12, 1/16-size pans
HP: 1/2
Shelves: 2
Shelf area: 8.42 ft2
Storage capacity: 18.7 ft3
Products are sometimes shown with optional equipment - material choices and/or finishes may affect pricing for furniture.
Some items may not comply with California Proposition 65.
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