A well-prepared crème brûlée is hot on top and cold underneath! Having cooled in the refrigerator, it should be put under the grill to caramelize the brown sugar. Made from the unique Ceradon process, all Emile Henry dishes are extremely resistant, and can stay put 10 cm. under the grill with no problem. Features:
* Mineral-rich Burgundy clay is unsurpassed for even heat distribution
* Naturally non-stick surface
* Freezing, cooking, serving, reheating in a single piece
* Goes directly from freezer to hot oven; guaranteed from 0 to 500 degrees Fahrenheit
* Versatile; use in conventional oven, microwave, and under broiler rack
* Won't scratch from use or cleaning, stays looking new
* Glazes are free of lead and cadmium
* Available in citron yellow, cerise red, green, white, and azure blue...see subsitute products for alternate colors Specifications:
* Material: High-fired glazed Burgundy clay
* Diameter: 6"
* Oven safe up to 500°F
* Cleaning and care: dishwasher safe
Products are sometimes shown with optional equipment - material choices and/or finishes may affect pricing for furniture.
Some items may not comply with California Proposition 65.
|
Return To Top
