
Bain-Marie Electric Hot Food Unit - 208V - 63.75''L x 30.5''W x 35''H
DESCRIPTION:
• The Cart Line I Hot Food Cart is an attractive, functional unit designed to keep hot foods hot - at their peak of serving perfection.
• The modular cart base, with its drop-in bain marie style heated pan will accommodate standard 12'' x 20'' steam table pans and can be used either wet or dry
• The unmatched feature of Cart Line I is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor's condition. It's the right cart for your serving needs.
FEATURES:
• Fully insulated to retain heat - open, bain marie construction with single thermostat control
• Positive self-locking device - keeps tops level and equipment in place
• Fully mobile - each unit is provided with 5'' dia. swivel casters, two with brakes
• Versatile - available in a wide range of sizes and a wide variety of finishes and colors
• NSF certified; UL and CSA recognized
o 4 Food wells
• 2.4 KW - 11.5 amps. - 120V
• NEMA Configuration 6-15P
| Name | Atlas Metal Hot Food Unit 4-Pan 63-3/4in x 35in x 30-1/2in |CAH-4 |
| Brand | Atlas Metal |
| Manufacturer | Atlas Metal Industries, Inc |
| Product ID | ATM-CAH4 |
| Manufacturer ID | CAH-4 |
| Equivalents | CAH4, CAH-4 |
| Material | stainless steel and aluminum |
| Voltage | 208 volts |
| Dimensions (LxWxH) | 63.75 x 30.5 x 35 |
| Product Cube | 39.38 |
| Product Weight | 225 lbs |
| Shipping Weight | 250 lbs |
$3,271.34
| $7,004.08
|
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| Brand | Atlas Metal | |
| Manufacturer | Atlas Metal Industries, Inc | Randell |
| Product ID | ATM-CAH4 | RAN-RANHTD4B |
| Manufacturer ID | CAH-4 | RAN HTD-4B |
| Material | stainless steel and aluminum | Stainless Steel/Laminate |
| Voltage | 208 volts | |
| Dimensions (LxWxH) | 63.75 x 30.5 x 35 | 60 x 30 x 35 |
| Product Cube | 39.38 | 36.46 |
| Product Weight | 225 lbs | 260 lbs |
| Shipping Weight | 250 lbs | 285 lbs |